What do you get when Caribreoso Flavour Boutique explores smoked black pepper? Three amazing seasonings that should be the foundation of your summertime grilling fun!
Sweet N Smoky Salmon Rub (4oz)
Smoked black pepper infused with dehydrated maple syrup, pink Himalayan salt, ginger, thyme, mustard, etc. to make a sweet, savory rub perfect for salmon, trout and other delicate seafood.
Virgin Island Pork Seasoning (4oz)
The intensity of smoked black pepper completely elevates this traditional seasoning from St. Thomas, USVI. Designed for pork, seafood or other meats you'll find yourself sprinkling this seasoning on so much more. The combination of garlic, thyme, celery, lemon and orange will excite your taste buds.
Dos Tejas (8oz)
Dos Tejas is an all purpose seasoning composed of the 2 most complimentary items in the world of herbs and spices, salt and pepper. Coarse ground smoked black pepper mixed with 2 types of salt. This blend provides a foundation of flavor that will compliment liteally anything.